Riesling, Gewurztraminer, Cayuga White
Finger Lakes, NY
Following in the tradition of Alsace, this Edelzwicker bottling is a blend of Riesling (45%), and Gewurztraminer (10%), and Finger Lakes' Cayuga White (45%), Each variety is fermented on skins for 3-14 days before being pressed and blended, making a light and bright skin-contact wine. Bottled unfined and unfiltered.
Bowler
